This Mother’s Day, my mind went back to my life with Mom on the farm. I think a farmer’s
wife with children needs a special kind of resilience to survive
the yapping demands of barn work, house work, garden work, and church
work. Do you see a common denominator? When did she have time to “smell the roses?” (For those of you who don’t know, that term
means “Slow down: take time to enjoy life!”)
Before we children were old enough to help much on the farm, Mom’s daily early morning routine involved helping Dad milk
the cows and do barn work. Then she’d come into the house, wake us four children
for school, get baby George out of the crib, pack our lunches and make
breakfast. After that, she diligently
pursued the work for that day, whether it was doing the laundry, ironing,
mending, planting or weeding the garden, gathering produce and canning or
freezing it for preservation. Of course,
she fixed dinner for Dad and any hired hands (the noon meal was called dinner
because it was the main meal) and then planned and fixed the evening meal we
called supper. In the evening, she went
to the barn to help with chores again.
On Fridays, she cleaned the entire upstairs of our large
farmhouse, stripped the bed sheets, put on fresh linens, then bunched up all
the dirty linens and rolled them down two flights of stairs to the cellar floor
where the wringer washing machine was waiting for laundry day on Monday. Washing and drying clothes was an all-day
job; I hung many a load of clean, wet laundry on our clothesline in the back
yard.
Saturday mornings, she got up at 4:30 to clean the
downstairs before she had to go to the barn to help milk the cows, so she’d
have enough time to prepare food for company on Sundays, and then prepare her study
materials for teaching a Sunday school class at church.
The two oldest of my brothers and I helped with all farm
work as well. Morning and evening, I
helped with the milking and washed/sterilized the milking machines afterwards. When I was eleven years old, Mom taught me to
do laundry and ironing. On Saturdays, my
job was to wash the legs of the dining room and kitchen chairs, dust, and clean
the tub and toilet. More than once Mom
found me sitting in front of the bookshelf reading a book that caught my fancy
as I dusted. I still remember the words
I hated to hear: “First word—then play!”
Reading
was ever so much more fun! Another job
of mine was to scrub ten pounds of potatoes, put them in a large pot to cook to
make “jacket potatoes” for the coming week.
They were super-handy for making Dutch fried potatoes or
casseroles. We also baked cakes, pies
and cookies for company on Sunday, because we often had guests on Sunday after
church. Mom needed lots of cookies for
lunches and hungry boys who raided the large walk-in pantry.
Mom also had a huge garden to tend, produce that
needed picking and preserving: strawberries in season, peas, beans, tomatoes, and
corn that we used to sell by the dozen to area customers. (How well I remember the many dark green rows of
corn wet with dew and the wet, unpleasant "slap-slap" of my Mennonite skirt against my legs
as we picked golden Iochief corn early in the morning). A farmer’s wife had no time for vacations. Lord knows, with life constantly barking at
her, Mom could have used one!
When I was fifteen years old, Dad had to have what was to be
the first of three open heart surgeries.
Mom’s parents and her sister Fannie took my parents to Shadyside Hospital
in Pittsburgh , Pennsylvania , and Dad checked into the
hospital. Having never been away from
any of from my family and children, Mom suddenly found herself alone in a
strange city with a husband who was miles away in a hospital, not knowing if
he’d live or die. She had to learn to
hail a taxi morning and evening to get a ride to the hospital. Mom slept alone in a strange bed, ate
breakfast alone, and was alone at the hospital.
She was there for two weeks until Dad was released to go home.
Grandparents Claude and Ollie were with us kids at the farm
house during that time. A hospital bed
was waiting in the living room for Dad when he came home from Shadyside. Mom was so glad to be home again, and with Daddy
on the mend, she resumed her duties in the barn and daily routines as
before. To take Dad’s place in the work
load, we also had a hired hand boarding with us, and Mom cooked for him and did
his laundry too. For reasons I’ll not go
into, he didn’t last long, so they hired his brother, who didn’t last long
either.
Because Dad needed help on the farm, my oldest brother,
Stan, had to quit high school and finish his education by correspondence. Things began to settle down; Daddy was doing
well and able to go to the barn and help out a bit.
Then Mom fell apart.
Because of her stress over Dad, she had a nervous breakdown after she
relaxed—so said Dr. Rock. She told me
whenever she’d see everyone come in for breakfast after milking was done, she
felt like screaming and pulling her hair out.
(She never did.) Dr. Rock told her he could give her medication for it,
but the best remedy, he said, was to go somewhere quiet and relax.
I had to stay home from school on Mondays to do the laundry
and help Mom. I remember falling asleep in Mr. Slifko’s science class, and the awful embarrassment I felt when
he called on me to answer a question. Everyone
laughed, but I didn’t think it was funny.
I barely squeaked by with a “D” in Mr. Deeter’s history class because I
had no time to do my homework. Our
family became especially closely-knit as we did what had to be done. We were like a team of horses hitched
together, each pulling his weight.
Leaving the farm for a vacation (even a short one) was out
of the question. So Dad had an ingenious idea to help Mom: he and the boys built a simple
10 x 10 cabin covered with homosote in the woods above the “clearing” on our
farm. The cabin sported two old chairs
and a small fold-away table on one side of the wall, with a bed on the opposite
wall. Two windows could be propped open
to let in fresh air. (I had a few camping
trips there with my cousins, Pauline and Judy, and also my friend Ruth Yoder
who lived on a neighboring farm). Many
an evening, our family went up to that cabin, and sometimes enjoyed the luxury of roasting hot dogs in
the little stone fireplace Dad and the boys assembled. Mom sat in a chair
surrounded by the peaceful beauty of nature, looked at the sky, and watched the
trees sway in the breeze. And she
gradually recovered.
I think moms are the glue of their families, and the
importance of taking care of their physical and emotional health—the need to smell
the roses along the highway of life—cannot be minimized. I wish Mom had been able to smell the roses
much more than she did.
A beautiful bouquet of eighteen roses my youngest son sent
me this year for Mother’s Day reminded me of the chorus of an old song Mom used
to sing when I was a girl on the farm: “Give me the roses while I live, trying
to cheer me on; useless the flowers that you give, after the soul is
gone.”
Amen, Mama.
Copyright © Elaine
Beachy 2015
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